Our Menu

Main Dishes

Panfried Chicken Breast

with Leek & Stilton Sauce

£17.95
Braised Lamb Shank

with Rosemary & Redcurrant

£19.95
Slow Roasted Belly Pork

with Blackpudding

£19.95
Cumberland Sausges & Yorkshire Pudding
£16.50
6oz Rump Steak

Mushrooms, Tomato, Onion Rings, Chips & Peas

£17.95
Lasagne (or Vegetable Lasagne)

Chips & Salad

£16.50
Chilli-con-Carne

or Vegetable Chilli & Rice (V)

£14.95
Chicken Curry

or Roasted Vegetable Curry & Rice (V)

£15.95
Stilton, Walnut & Tomato Brioche Pudding (V)
£16.50
Roast Sea Bass with King Prawns

with Garlic, Chilli & Lime

£19.95
Panfried Salmon Fillet

with Sweet Chilli Sauce

£17.95
Whitby Wholetail Scampi

with Chips & Peas

£17.50
8oz Cheeseburger (or Vegetable Burger)

with Chips & Salad

£13.50
Cajun Chicken Burger

with Chips & Burger

£13.50

All main courses are served with a choice of Chips, Mash or New Potatoes & Seasonal Vegetables unless otherwise stated

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Sides

Coleslaw

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$15
Baked Beans

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$10
Cornbread

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$5
Potato Salad

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$12

Appetizers

BBQ Chicken Wings

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$20
Jalapeño Poppers

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$5
Brisket Sliders

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$5
Pulled Pork Nachos

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$10
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Desserts

Pecan Pie

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$5
S'mores Brownies

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$4
Key Lime Pie

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$5
Banana Pudding

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$7
Apple Cobbler

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$7
Fruit Skewers

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$6